MSG – F.I.G.H.T for your health! http://lymebook.com/fight Linda Heming describes her Lyme disease healing journey Wed, 06 Nov 2013 05:54:37 +0000 en-US hourly 1 https://wordpress.org/?v=4.9.25 Aspartame Letter from Betty Martini http://lymebook.com/fight/aspartame-letter-from-betty-martini/ http://lymebook.com/fight/aspartame-letter-from-betty-martini/#respond Tue, 05 Apr 2011 16:06:45 +0000 http://lymebook.com/fight/aspartame-letter-from-betty-martini/ Dear Robert,

I would tell your physician to get the medical texts to educate him.  I know you were looking to do a lawsuit but I’m afraid the statute of limitations has expired,  However, as I told you there is a movie being made and you can be interviewed. It will help for people to hear your story.   I’m particularly interested in the fact that told you that one teaspoonful of the pure aspartame would kill you.  I would like the world to hear that.  Did you get a copy of the MSDS or any paperwork at all? 

Aspartame caused pituitary tumors in original studies.  Also, in the movie Sweet Misery: A Poisoned World, Ed Johnson also had a pituitary brain tumor he had removed.  Aspartame destroys the central nervous system and it can precipitate all kinds of neurodegenerative diseases.  Most people who are around making aspartame are very ill. I think you are lucky to be alive.  Aspartame has a synergistic and additive effect with MSG.  You will find a lot of reports on the web sites.  On the aspartame resource guide you will find detoxification.   Many people getting off aspartame and detox get well, but you were working around the pure stuff.  Did you have any protective clothing.  I know somebody who walked in the factory in Augusta without protective clothing.  His lungs were destroyed and his friend dropped dead. I was told he was threatened into settling but that he gave the story to CNN.  They told me the journalists were fired and the tapes destroyed.  Interestingly, I heard this case again from somebody who told me I would never find the person because the case was settled and sealed.  Turned out he was a friend of a friend, that’s how I found out.

You are only about 150 miles from the movie producer and I will send him a copy of this email.  You could help a lot of other people.

It would help if you could find paperwork or other testimony of employees who worked around the pure aspartame. The monsters who put this poison on the market should be put under the jail!  I will add your name to the Mission Possible list so you will get my emails and other cases.

All my best,
All my best,
Betty
www.mpwhi.com, www.dorway.com, www.wnho.net
Aspartame Toxicity Center, www.holisticmed.com/aspartame
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Truvia Reactions http://lymebook.com/fight/truvia-reactions-2/ http://lymebook.com/fight/truvia-reactions-2/#comments Thu, 07 Oct 2010 18:07:56 +0000 http://lymebook.com/fight/?p=1722 Excerpt:

Dear Sherrel,

Thank you for your note.  As I told you by phone we have been getting 
quite a few reactions from Truvia.  Pure stevia is fine but Truvia is 
made by Coke, and has chemicals.  It is sweetened with Erythritol and 
has added an ingredient of stevia only.  In fact, I did an expose on 
it which was shown in France.   You can be sure if Coke and Pepsi 
have anything to do with sweeteners we have no way of assuring 
safety.  Here is an email I wrote about 
it:  http://www.mpwhi.com/health_problems_and_truvia.htm and an 
investigation by Arthur Evangelista who use to work for the FDA.

Also, what worries me is aspartame and MSG are hidden in artificial 
and natural flavors.  As a heart patient you have  to be absolutely 
sure you never get aspartame.  It even damages the cardiac conduction 
system and causes sudden death: 
http://www.wnho.net/aspartame_and_arrhythmias.htm and 
http://www.wnho.net/aspartame_msg_scd.htm  They know that aspartame 
is addictive and sells lots of pop.  So unless somebody analyzes 
Truvia we have no idea what is causing people to have all these 
reactions from it.  The reactions you describe are exactly like 
aspartame which causes chemical hypersensitization.  One man got off 
it and got well, and then later was given a cookie sweetened with 
aspartame and had tachycardia, fast heart rate, so bad they had to 
stop his heart to save his life.

I would stay away from artificial sweeteners.  Just Like Sugar is 
okay because its food and not additives, just chicory used 70 years 
to improve the health of diabetics.  There have been no reactions to 
it or complaints.  Stevia that you get from a health food store is 
fine as long as it does not  contain additives.  In Brazil they even 
add aspartame to it.  Until aspartame is removed from planet earth we 
can’t be sure where its hidden.  Somebody needs to analyze Truvia 
because there are far too many complaints.  I’m glad you have not 
knowingly used aspartame.  Below my signature is the Aspartame 
Resource Guide with detox and other information.  The knowledge will 
prove useful to you.  The detox is very helpful.

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Truvia Reactions http://lymebook.com/fight/truvia-reactions/ http://lymebook.com/fight/truvia-reactions/#respond Wed, 29 Sep 2010 16:00:55 +0000 http://lymebook.com/fight/?p=1687

Dear Sherrel,

Thank you for your note.  As I told you by phone we have been getting 
quite a few reactions from Truvia.  Pure stevia is fine but Truvia is 
made by Coke, and has chemicals.  It is sweetened with Erythritol and 
has added an ingredient of stevia only.  In fact, I did an expose on 
it which was shown in France.   You can be sure if Coke and Pepsi 
have anything to do with sweeteners we have no way of assuring 
safety.  Here is an email I wrote about 
it:  http://www.mpwhi.com/health_problems_and_truvia.htm and an 
investigation by Arthur Evangelista who use to work for the FDA.

Also, what worries me is aspartame and MSG are hidden in artificial 
and natural flavors.  As a heart patient you have  to be absolutely 
sure you never get aspartame.  It even damages the cardiac conduction 
system and causes sudden death: 
http://www.wnho.net/aspartame_and_arrhythmias.htm and 
http://www.wnho.net/aspartame_msg_scd.htm  They know that aspartame 
is addictive and sells lots of pop.  So unless somebody analyzes 
Truvia we have no idea what is causing people to have all these 
reactions from it.  The reactions you describe are exactly like 
aspartame which causes chemical hypersensitization.  One man got off 
it and got well, and then later was given a cookie sweetened with 
aspartame and had tachycardia, fast heart rate, so bad they had to 
stop his heart to save his life.

I would stay away from artificial sweeteners.  Just Like Sugar is 
okay because its food and not additives, just chicory used 70 years 
to improve the health of diabetics.  There have been no reactions to 
it or complaints.  Stevia that you get from a health food store is 
fine as long as it does not  contain additives.  In Brazil they even 
add aspartame to it.  Until aspartame is removed from planet earth we 
can’t be sure where its hidden.  Somebody needs to analyze Truvia 
because there are far too many complaints.  I’m glad you have not 
knowingly used aspartame.  Below my signature is the Aspartame 
Resource Guide with detox and other information.  The knowledge will 
prove useful to you.  The detox is very helpful.

I’ll send a copy of this to Whole Foods because they sell it, and I’m 
very surprised.  They do ban aspartame and Splenda.  The big problem 
is what we don’t know.  They shouldn’t sell it until they analyze 
it.  They probably buy shelf space.  You can get Just Like Sugar there.

Here’s another discussion of Truvia and you’ll notice others being 
shocked that Whole Foods is carrying it:
http://forum.prisonplanet.com/index.php?topic=155300.0

All my best,
Betty
www.mpwhi.com, www.dorway.com, www.wnho.net
Aspartame Toxicity Center, www.holisticmed.com/aspartame

Aspartame Resource Guide

Aspartame medical text, Aspartame Disease:  An Ignored Epidemic, 
<http://www.sunsentpress.com/>www.sunsentpress.com  by H. J. Roberts, 
M.D., over 1000 pages  He also has other books on aspartame and just 
published “A Manifesto for American Medicine”

Dr. Leonard Coldwell’s Detox Formula: 
<http://www.mpwhi.com/resources-coldwell.htm>http://www.mpwhi.com/resources-coldwell.htm 
His new book is “The Only Answer to Cancer”.

Detox formula:  “What To Do If You Have Used Aspartame” by 
neurosurgeon Russell Blaylock, M.D., 
<http://www.wnho.net/wtdaspartame.htm>www.wnho.net/wtdaspartame.htm 
Dr. Blaylock is author of Excitotoxins: The Taste That Kills, 
<http://www.russellblaylockmd.com/>www.russellblaylockmd.com    He 
has an excellent CD titled:  “The Truth About Aspartame”, 
<http://www.atavistik.com/>www.atavistik.com  All info is on 
<http://www.mpwhi.com/blaylock_wellness_center.htm>http://www.mpwhi.com/blaylock_wellness_center.htm 

Aspartame documentary:  Sweet Misery: A Poisoned World, 
<http://www.soundandfury.tv/>www.soundandfury.tv

Aspartame Information List, you can subscribe on 
<http://www.mpwhi.com/>www.mpwhi.com  scroll down to banners.

How to get aspartame out of your 
state: 
<http://www.thenhf.com/press_releases/pr_24_feb_2009.html>http://www.thenhf.com/press_releases/pr_24_feb_2009.html

Safe Sweetener:  Just Like Sugar, 
<http://www.justlikesugarinc.om/>www.justlikesugarinc.om   Can be 
found in places like Whole Foods. Made of chicory and orange peel, 
Calcium and Vitamin C.  Chicory has been used for 70 years to improve 
the health of diabetics.  Dr. Russell Blaylock wrote in his 
newsletter, The Blaylock Wellness Report, 
<http://www.russellblaylockmd.com/>www.russellblaylockmd.com 
“Finally a safe sweetener”.

Aspartame Warning Flyer for 
distribution: 
<http://www.mpwhi.com/warning_flyer_on_aspartame.htm>http://www.mpwhi.com/warning_flyer_on_aspartame.htm 

The Lethal Science of Splenda:


<http://www.wnho.net/splenda_chlorocarbon.htm>http://www.wnho.net/splenda_chlorocarbon.htm 

Studies have shown that sucralose can:

  * Cause the thymus to shrink by as much as 40% (the thymus is your 
immune powerhouse – it produces T cells)
* Cause enlargement of the liver and kidneys
  * Reduce growth rate as much as 20%
* Cause enlargement of the large bowel area
  * Reduce the amount of good bacteria in the intestines by 50%
  * Increase the pH level in the intestines (a risk factor for colon cancer)
  * Contribute to weight gain
  * Cause aborted pregnancy low fetal body weight
* Reduce red blood cell count

Particular warning to diabetics:  Researchers found that diabetic 
patients using sucralose showed a statistically significant increase 
in glycosylated hemoglobin, a marker that is used to assess glycemic 
control in diabetic patients. According to the FDA, “increases in 
glycosolation in hemoglobin imply lessening of control of diabetes.”

Ajinomoto just announced a new name for aspartame called 
AminoSweet.  Be warned.

Web sites:  <http://www.mpwhi.com/>www.mpwhi.com, www.dorway.com  and 
<http://www.wnho.net/>www.wnho.net
Aspartame Toxicity Center, 
<http://www.holisticmed.com/aspartame>www.holisticmed.com/aspartame

Also, you may be interested in the history of aspartame just reported 
for Prop 65:

Cynthia Oshita
Office of Environmental Health Hazard Assessment
Proposition 65 Implementation
P.O. Box 4010 1001 I Street, 19th floor
Sacramento, California 95812-4010
FAX (916) 323-8803

Dear Ms. Oshita:

In reading available information, I assume you want mostly how 
aspartame relates to cancer.  Indeed it is a carcinogen, proven so by 
many scientific studies.  Aspartame also triggers many other serious 
diseases which fill the 1,000+ page medical text, Aspartame Disease: 
An Ignored Epidemic, 
<http://www.sunsentpress.com/>www.sunsentpress.com by H. J. Roberts, M.D.

When FDA Commissioner Dr. Von Eschenbach took office I wrote him 
about aspartame and cancer, mainly due to his professed intention to 
save cancer victims; so much of this has already been 
done. 
<http://www.mpwhi.com/project_recall_aspartame.htm>http://www.mpwhi.com/project_recall_aspartame.htm 
Later 12 toxicologists asked the FDA to ban aspartame because of the 
long term Ramazzini studies on large rat populations showing 
aspartame is “a multipotential carcinogen”. 
<http://www.cspinet.org/new/pdf/aspartame_letter_to_fda.pdf>http://www.cspinet.org/new/pdf/aspartame_letter_to_fda.pdf 
Now I’ll go back to the beginning.

Aspartame was not approved by science but thru the political 
chicanery of Don Rumsfeld.  D.C. Attorney James Turner, explains how 
Rumsfeld did it in the documentary Sweet Misery, a Poisoned World. 
Here’s a clip from the movie so you can hear what he 
said: 
<http://www.soundandfury.tv/pages/rumsfeld2.html>http://www.soundandfury.tv/pages/rumsfeld2.html

Searle’s problem was they couldn’t get studies to show safety.  For 
example, in  the Bressler 
Report: 
<http://www.mpwhi.com/aspartame_news.htm>http://www.mpwhi.com/aspartame_news.htm
you read where they would excise brain tumors from the rats, put them 
back in the study and after they died resurrected them back on paper. 
They even filtered out neoplasms to hide them from the 
FDA.  Repeatedly Searle was caught in this criminal activity.

On January 10, 1977 in a 33 page letter, FDA Chief Counsel Richard 
Merrill recommended to the Justice Department Attorney Sam Skinner 
that a grand jury investigate Searle for “apparent violations of the 
Federal Food, Drug, and Cosmetic Act, 21 USC 331 (e), and the False 
Reports to the Government Act, 18 U.S.C. 1001, for “their willful and 
knowing failure to make reports to the Food and Drug Administration 
required by the Act, 21 U.S.C 355 (i) and making false statements in 
reports of animal studies conducted to establish the safety of 
aspartame.” The FDA called special attention to studies investigating 
the effect of NutraSweet on monkeys and hamsters.

Searle was caught dead to rights, so they hired Skinner, made him a 
deal he couldn’t refuse. So the former Justice Department prosecutor 
became a defender.  Next at bat as                   U. S. Prosecutor 
was William Conlon, who promptly switched sides too. By then the 
statute of limitations had expired. Searle knew they couldn’t win the 
case so they simply hired the prosecutors.  The Godfather hired the 
District Attorneys!

Nevertheless the FDA had no intention of approving aspartame.  The 
fraud was so great that  Dr. John Olney (who with James Turner fought 
against approval of aspartame ) told Searle to do studies in his lab 
so he could see that they were done honestly, with supervision.  Dr. 
Olney believed the FDA wouldn’t approve aspartame because the studies 
showed it produced brain damaged.  What he didn’t anticipate is that 
Searle didn’t submit these findings to the FDA.

January 30, 1980 the Public Board of Inquiry revoked Searle’s 
petition for approval declaring that they had “not been presented 
with proof of reasonable certainty that aspartame is safe for use as 
a food additive.”   Searle had spent $17 million on an aspartame 
factory and had no intention of giving up, poison or no.  At this 
point they hired Donald Rumsfeld who said he would call in his 
markers and get it approved anyway.
What were those markers?  President Reagan had told Rumsfeld he would 
be nominated for vice president, but instead selected Bush number 1.

The day after Reagan took office he appointed Dr. Arthur Hull Hayes 
as the new FDA Commissioner, to over-rule the Board of 
Inquiry.  Reagan knew it would take 30 days to get Hayes to the FDA , 
so he wrote an Executive Order making the FDA powerless to do 
anything about aspartame.  At 3 AM that night a member of Reagan’s 
staff called the FDA Commissioner Jere Goyan and fired him.  Here is 
a letter from his wife who was there when the terminating call came 
in:  http://www.mpwhi.com/letter_about_jere_goyan.pdf

Once aspartame was on the market there was outrage as consumers were 
diagnosed with seizures, multiple sclerosis and blindness from the 
free methyl alcohol releases.  Senator Orrin Hatch, on Monsanto’s 
payroll, obstructed hearings on aspartame for years, but there were 3 
Congressional hearings from 1985 to l987.  Hatch was on Monsanto’s 
payroll, and kept  the bill in committee that would put a moratorium 
on aspartame until NIH completed independent studies on the flood of 
aspartame problems they were seeing: seizures, blindness, headaches, 
sexual dysfunction, behavioral problems, especially in children, drug 
interactions and birth defects.

About that time  Dr. James Bowen wrote FDA that “aspartame is mass 
poisoning of the American public and 70 countries” – today over 
100. 
<http://www.dorway.com/drbowen.txt>http://www.dorway.com/drbowen.txt 
The good doctor wrote: “For this reason, I am opposed to labeling 
aspartame content of food and drinks.  To do so would imply that the 
government is taking some sort of responsible action….when the only 
responsible action would be to immediately take aspartame off the 
market, fully disclose its toxicities, offer full compensation to the 
injured, public and criminally prosecute anyone who participated in 
the fraudulent placement of aspartame on the marketplace.”

How was the new FDA Commissioner,  Arthur Hayes,  get rewarded for 
over-ruling the Board of Inquiry?  He was hired as a consultant to 
NutraSweet’s PR Agency on a 10-year contract at $1,000.00 a day, and 
nobody’s heard a peep from him since, he got lockjaw.  Who ever heard 
of a PR guy who won’t talk?

Now they began funding professional organizations 
ladies-of-the-evening like the American Diabetes Assn, American 
Dietetic Assn and numerous others to propagandize the public with 
touting asparshame. Of course they also threatened scientists whose 
studies identified the toxicity of this poison. In the UPI 
Investigation Dr. Wurtman was threatened if he did studies on 
aspartame and seizures he would lose his funding. He capitulated. 
Read this report on the 8 month investigation by United Press 
International: 
<http://www.mpwhi.com/upi_1987_aspartame_report.pdf>http://www.mpwhi.com/upi_1987_aspartame_report.pdf 
Dr. Wurtman, too, got a terrible case of aspartame lockjaw, but MIT 
still gets the money.

ILSI, the International Life Sciences Institute, was born in 1978 as 
a “research” front for our favorite poisoners.  It’s board members 
are from Coke, Pepsi, Searle, Monsanto and the rest of the usual 
suspects. If a university won’t play their way the get no pay, that 
is to say, funding for fake “research”.

Over the years many independent studies have been done.  The 
manufacturers say 200 studies that aspartame is safe as rain.  Some 
of those were the ones FDA found fraudulent and sought prosecution 
for, and others were simply bought and paid for quack studies from 
rubber duck labs.

Consider seizure studies by Monsanto, they bought Searle in 
l985: 
<http://www.holisticmed.com/aspartame/abuse/seizures.html>http://www.holisticmed.com/aspartame/abuse/seizures.html 
Seizures are listed 5 times on the FDA report of 92 symptoms that 
range from male sexual dysfunction to 
death: 
<http://www.mpwhi.com/92_aspartame_symptoms.pdf>http://www.mpwhi.com/92_aspartame_symptoms.pdf 
People are having so many seizures and going blind on aspartame that 
the Community Nutrition Institute filed a petition to ban aspartame 
in l986. Again the manufacturers put in the fix to prevent it from 
being banned.
They were so worried someone would have a seizure they actually gave 
people anti-seizure medication in the Rowan study.  ‘

Another impeccable “study” involved one-day consumption of,  believe 
it or not:  a single capsule of aspartame. Tantamount to smelling the 
bottle.  The got it peer reviewed with their power.  So when 
consumers complain of seizures they say “we did studies and aspartame 
doesn’t cause seizures”.

                   I smoked a Lucky once and I’m fine, so nicotine 
doesn’t cause cancer!

They have all bases covered.  Today front groups like Calorie Control 
Council, with full knowledge that aspartame causes birth defects and 
mental retardation actually push the 
poison: 
<http://www.wnho.net/mh_aspartame_letter.htm>http://www.wnho.net/mh_aspartame_letter.htm

When 60 Minutes did a story about aspartame and brain tumors the 
manufactures claimed to have all these studies showing safety.  Dr. 
Ralph Walton who was on the show decided to research who funded the 
“studies”:<http://www.dorway.com/peerrev.html>http://www.dorway.com/peerrev.html 
Note that 92% of independent peer-reviewed studies show problems 
aspartame causes, while those funded or controlled by industry all 
say it’s safe. If you eliminate 6 studies the FDA, aspartame’s branch 
office in Washington, messed with, and one pro-aspartame sponsored 
summary, 100% of independent scientific peer reviewed studies show 
aspartame problems.

As Dr. Bowen said: this is mass poisoning of the world.  Aspartame 
destroys the brain, the optic nerve, the immune system and central 
nervous system.  It devastates every organ of the body.  Epidemic 
obesity, diabetes, sexual dysfunction, retinopathy and neuropathy, 
optic nerve destruction, convulsions and insulin reactions, MS, 
Parkinson’s, Alzheimer’s, IQ depreciation and dozens of other 
afflictions have been inflicted upon us by this deadly neurotoxic 
carcinogenic “sweetener”.

According to the prestigious Ecologist, aspartame was listed with the 
pentagon in an inventory of prospective biochemical warfare weapons 
submitted to Congress. 
<http://www.mpwhi.com/ecologist_september_2005.pdf>http://www.mpwhi.com/ecologist_september_2005.pdf

Studies show the horrific damage done to the body.  For instance, the 
Trocho Study shows the formaldehyde converted from the free methyl 
alcohol actually embalms tissue and damages DNA. 
<http://www.mpwhi.com/formaldehyde_from_aspartame.pdf>www.mpwhi.com/formaldehyde_from_aspartame.pdf

Here are summaries of the two aspartame studies, Ramazzini, that 
showed aspartame to be a  multipotential carcinogen, passed down 
through the mother:

DR. MORANDO SOFFRITTI, lead researcher on two groundbreaking 
long-term aspartame studies. He was recently honored at New York’s Mt 
Sinai School of Medicine with the Irving J Selikoff Award For his 
outstanding contributions to the identification of environmental and 
industrial carcinogens and his promotion of independent scientific 
research. Reviewing his two impeccable aspartame studies. Dr. 
Soffritti explains:

The first ERF study (2005) was conducted on 1800 Sprague-Dawley rats 
(100-150/per sex/per group) In order to simulate daily human intake, 
aspartame was added to the standard rat diet in quantities of 5000, 
2500, 100, 500, 20, 4, and 0 mg/Kg of body weight. Treatment of the 
animals began at 8 weeks of age and continued until spontaneous 
death. The results show that APM causes a statistically significant, 
dose-related increase of lymphomas/leukemias and malignant tumors of 
the renal pelvis in females and malignant tumors of peripheral nerves 
in males. These results demonstrate for the first time that APM is a 
carcinogenic agent, capable of inducing malignancies at various dose 
levels, including those lower than the current acceptable daily 
intake (ADI) for humans (50 mg/kg of body weight in the US, 40 mg/kg 
of body weight in the EU).

The second ERF study (2007) was conducted on 400 Sprague-Dawley rats 
(70-95/per sex/per group). In order to simulate daily human intake, 
aspartame was added to the standard rat diet in quantities of 100, 
20, and 0 mg/Kg of body weight. Treatment of the animals began on the 
12th day of fetal life until natural death. The results of the second 
study show an increased incidence of lymphomas/leukemias in female 
rats with respect to the first study. Moreover, the study shows that 
when lifespan exposure to APM begins during fetal life, the age at 
which lymphomas/leukemias develop in females is anticipated. For the 
first time, a statistically significant increase in mammary cancers 
in females was also observed in the second study. The results of this 
transplacental carcinogenicity bioassay not only confirm, but also 
reinforce the first experimental demonstration of APMs multipotential 
carcinogenicity.

Over six years ago I petitioned the FDA to ban aspartame.  The FDA 
has 180 days to answer it.  They refuse, obviously because I’m using 
their own words, and they don’t know how to get around the fact that 
everything is a matter of record.   If it wasn’t so criminal one 
would have to laugh at their propaganda – the idea that someone might 
even consider believing them.  For instance, they will tell you there 
is just a small amount of methanol, and there is more in 
oranges.  What they don’t say is that in oranges that it is 
accompanied by ethanol which is the classic antidote for methanol 
toxicity and takes it out of your body safely.  Here is a peer 
reviewed journal article about it. 
<http://www.mpwhi.com/aspartame_methanol_and_public_health.pdf>http://www.mpwhi.com/aspartame_methanol_and_public_health.pdf 
Methanol also binds to pectin.  In aspartame there is no 
ethanol.  Here is their basic propaganda answered with 
references: 
<http://dorway.com/dorwblog/?page_id=606>http://dorway.com/dorwblog/?page_id=606

A detox formula for aspartame victims endorsed by Dr. Russell 
Blaylock, Neurosurgeon: 
<http://www.wnho.net.wtdaspartame.htm/>www.wnho.net.wtdaspartame.htm 
Available are his excellent books and a CD :”The Truth About Aspartame”

There are efforts now in states and countries to rid the planet of 
aspartame.  It is genetically engineered.  The manufacturers are get 
people in high places addicted.  When I testified to the Senate in 
New Mexico, half the senators were sipping Diet Coke.  Presidents 
Clinton and Bush were addicted.  Methanol is classified as a 
narcotic, it causes chronic methanol poisoning. This effects the 
dopamine system of the brain producing addiction.

  I’ve lectured in other countries and I can tell you people are sick 
and dying the world over on this poison. It would be great to see it 
banned from California.  First of all its illegally on the market 
because it violates the Delaney Amendment.  Here are comments from an 
FDA toxicologist, Dr. Adrian Gross, to Congress on 8/1/85:

Dr. Gross testified that at least one of Searle’s studies “has 
established beyond ANY REASONABLE DOUBT that aspartame is capable of 
inducing brain tumors in experimental animals and that this 
predisposition of it is of extremely high significance. … In view 
of these indications that the cancer causing potential of aspartame 
is a matter that had been established WAY BEYOND ANY REASONABLE 
DOUBT, one can ask: What is the reason for the apparent refusal by 
the FDA to invoke for this food additive the so-called Delaney 
Amendment to the Food, Drug and Cosmetic Act?”

The Delaney Amendment makes it illegal to allow any residues of 
cancer causing chemicals in foods. In his concluding testimony Gross 
asked, “Given the cancer causing potential of aspartame how would the 
FDA justify its position that it views a certain amount of aspartame 
as constituting an allowable daily intake or ‘safe’ level of it? Is 
that position in effect not equivalent to setting a ‘tolerance’ for 
this food additive and thus a violation of that law? And if the FDA 
itself elects to violate the law, who is left to protect the health 
of the public?” Congressional Record SID835:131 (August 1, l985)

Here is my letter to the Assembly Committee on Health which exposes 
the fact that it’s adulterated: 
<http://www.mpwhi.com/letter_to_a_n_kim_california_ach.htm>http://www.mpwhi.com/letter_to_a_n_kim_california_ach.htm 
The adulteration  means it violates interstate commerce laws.

Consumer power is winning the war against this toxin. Holland 
Sweetener, the largest European aspartame producer closed in 2006. 
Another European maker also quit. In Japan Tosh stopped making it as 
well.  Merisant, in the USA went bankrupt for $230,000,000 in 
January, 2009.  47 members of Parliament signed for a ban in the 
UK.  There is continuing effort to get banned in the 
Philippines.  Romania banned it in the early 90’s because it’s 
carcinogenic. And now the European Food Safety Authority is doing a review.

Today no drug is safe if the consumer is using aspartame because of 
the interaction due to damage to the mitochondria.  It’s used in 
hospitals because of the dietitians making patients even sicker.

The Nutratanic hit the iceberg and Coke & Pepsi are in the lifeboats 
with new sweeteners in the works. Japan’s Ajinomoto and the USA 
NutraSweet Co are still slapping around in the frigid waters of 
consumer condemnation. 
<http://www.wnho.net/recipe_for_death.htm>http://www.wnho.net/recipe_for_death.htm

  If I can provide further data I’ll gladly do so. There is no way to 
show safety on aspartame with honest, unbiased studies.  Eliminate 
industry studies to defend its product and you’ll see how deadly is 
this toxin.  Dr. Bill Deagle said its more deadly than depleted 
uranium because its ubiquitous  in our food.

Dr. Betty Martini, D.Hum, Founder
Mission Possible International (warning the world off aspartame)
9270 River Club Parkway
Duluth, Georgia 30097
770 242-2599
<http://www.mpwhi.com/>www.mpwhi.com, www.dorway.com and 
<http://www.wnho.net/>www.wnho.net
Aspartame Toxicity Center, 
<http://www.holisticmed.com/aspartame>www.holisticmed.com/aspartame
Aspartame Information List, 
<http://www.mpwhi.com/>www.mpwhi.com  scroll down to banners

At 05:29 PM 9/3/2010, Ann Smith wrote:
>After using Truvia for a couple of days I started experiencing 
>sleeplessness,headaches,numbness in the hands,dizziness,neck and 
>shoulder pain,difficultywalking,also increase in blood pressure.I’m 
>a heart patients so I called my cardiologist, he checked me out and 
>said it was nothing to do with the heart. I also visited 
>my  chiropractor and was told my symptoms were typical of an 
>allergic reaction. The only thing I had taken new was theTruvia. We 
>looked it up on the web,under Truvia side effects and found that 
>other people experienced the symptoms.After 24 hours of not using 
>Trivia my symptomes are slowly improving.
>Sherrel Smith

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Choosing healthy foods now called a “mental disorder” http://lymebook.com/fight/choosing-healthy-foods-now-called-a-mental-disorder/ http://lymebook.com/fight/choosing-healthy-foods-now-called-a-mental-disorder/#comments Wed, 30 Jun 2010 21:58:44 +0000 http://lymebook.com/fight/?p=1278  

Linda’s comment:  “Now choosing healthy foods now called a mental disorder???”…..WHO  IS NUTS HERE???  It appears as though MonSATAN is spending a lot of money opposing what those of us, who have a clue have figured out!!  We are TIRED of being poisoned…
 
It is very simple….find an organic farmer (check them out make sure they are truly organic), or begin your own garden, which can be done on your patio, and DO NOT BUY GMO FOODS…We are lucky here in Arizona that we have lots of organic foods that we can find at several dozen Farmer’s Market’s……It isn’t a mental disease to NOT want to eat the poisons??!!!
 
However, “nervous about eating correctly” is something that the entire world needs to think about.  Yes, making those right choices in food is NOT a disease but a SMART shopper.    How insulting that they are calling my good choices a “disease”….<looking in the mirror> Do they see STUPID stamped on my forehead? 
 
This kind of BS about mental disease is proving one thing to me, WE ARE WINNING the battle by demanding that the food industry STOP poisoning us…Again, I remind you that you can have a garden on your small patio’s….they now have hanging veggie plants, or you can use a big clay pot, and now many are buying organic hay bales to plant food in….all of these things fit nicely on your own patios, even if you live in apartments.
 
To those that are forced to eat the GMO foods, you need to consider getting on a lifelong daily detox program to help neutralize the GMO, pesticides, herbicides and toxins you are eating.  I try and find as many organic restaurants as I can find (and the Phoenix area is growing big time for organic restaurants), but when I can’t eat organically, I make sure I am taking my FIGHT protocol to help neutralize the garbage I am forced to eat……I have been on this program for over 1 1/2 years and I will stay on it.  It allows me to eat in public restaurants that are not organic. 
 
Bottom-line, DO NOT FALL FOR THIS IDEA OF A NEW DISEASE….it is just another way to get you to continue to eat the garbage they are forcing on us….just remember this, IF YOU DON’T BUY IT, THEN THIS WILL FORCE THE FOOD INDUSTRY TO MAKE CHANGES…..Don’t let them DUMB you down!!
 
Here’s to HEALTHY EATING….Linda
Excerpt:
In its never-ending attempt to fabricate “mental disorders” out of every human activity, the psychiatric industry is now pushing the most ridiculous disease they’ve invented yet: Healthy eating disorder.

This is no joke: If you focus on eating healthy foods, you’re “mentally diseased” and probably need some sort of chemical treatment involving powerful psychotropic drugs. The Guardian newspaper reports, “Fixation with healthy eating can be sign of serious psychological disorder” and goes on to claim this “disease” is called orthorexia nervosa — which is basically just Latin for “nervous about correct eating.”

But they can’t just called it “nervous healthy eating disorder” because that doesn’t sound like they know what they’re talking about. So they translate it into Latin where it sounds smart (even though it isn’t). That’s where most disease names come from: Doctors just describe the symptoms they see with a name like osteoporosis (which means “bones with holes in them”).

Getting back to this fabricated “orthorexia” disease, the Guardian goes on to report, “Orthorexics commonly have rigid rules around eating. Refusing to touch sugar, salt, caffeine, alcohol, wheat, gluten, yeast, soya, corn and dairy foods is just the start of their diet restrictions. Any foods that have come into contact with pesticides, herbicides or contain artificial additives are also out.”

Wait a second. So attempting to avoid chemicals, dairy, soy and sugar now makes you a mental health patient? Yep. According to these experts. If you actually take special care to avoid pesticides, herbicides and genetically modified ingredients like soy and sugar, there’s something wrong with you.

But did you notice that eating junk food is assumed to be “normal?” If you eat processed junk foods laced with synthetic chemicals, that’s okay with them. The mental patients are the ones who choose organic, natural foods, apparently.

What is “normal” when it comes to foods?
I told you this was coming. Years ago, I warned NaturalNews readers that an attempt might soon be under way to outlaw broccoli because of its anti-cancer phytonutrients. This mental health assault on health-conscious consumers is part of that agenda. It’s an effort to marginalize healthy eaters by declaring them to be mentally unstable and therefore justify carting them off to mental institutions where they will be injected with psychiatric drugs and fed institutional food that’s all processed, dead and full of toxic chemicals.

The Guardian even goes to the ridiculous extreme of saying, “The obsession about which foods are “good” and which are “bad” means orthorexics can end up malnourished.”

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