nausea – F.I.G.H.T for your health! http://lymebook.com/fight Linda Heming describes her Lyme disease healing journey Wed, 06 Nov 2013 05:54:37 +0000 en-US hourly 1 https://wordpress.org/?v=4.9.25 Aspartame Addiction with comments by Linda & Dr. Betty Martini http://lymebook.com/fight/aspartame-addiction-with-comments-by-linda-dr-betty-martini/ http://lymebook.com/fight/aspartame-addiction-with-comments-by-linda-dr-betty-martini/#respond Thu, 24 Mar 2011 04:42:02 +0000 http://lymebook.com/fight/?p=2294

Linda’s comments:  I don’t know what it is going to take to get these aspartame addicted folks off the diet products…because of the addicting qualities of artificial sweeteners like Aspartame, Equal, Splenda, NutraSweet, it continues to grab people like Heroine…..Let me tell you when I went through my poisoning with diet cokes and diet Dr Pepper, the withdrawals were DEADLY….I ended up loosing part of a lung because of that addiction…The liver damage is unbelievable with these addicted people….It is amazing the brain tumors Dr Blaylock has removed due to Aspartame….the organ damage is unreal….you can’t really blame these folks as they do not realize THEY ARE ADDICTED……The withdrawals I went through almost put me in the hospital…..hives, vomiting, diarrhea, fever, joint aches and heart palpations….HORRIBLE…
I PRAY THAT GOD WILL HELP WITH THESE ADDICTIONS….
Linda
___________

Dear Jenna,

I think we get more cases of MS and Lupus than anything else, although there are so many symptoms and diseases triggered or precipitated by aspartame that the medical text by Dr. Roberts is  over 1000 pages, and it was cut down 40% just to publish.  Aspartame Disease: An Ignored Epidemic, www.sunsentpress.com MS is on the cover.

Dr. James Bowen explains the aspartame lupus connection this way: The ability of methyl alcohol/formaldehyde to create antigenicity, especially as combined in APM molecules is so great as to cause severe autoimmune reactions to the tissues deformed by formaldehyde polymerization, adduct formation. The immune system turns against the victim,s tissues: Lupus.

As to MS, aspartame disease can mimic or eventually precipitate MS.  Many people like Cori Brackett have walked out of wheelchairs simply by getting off of it.  In a separate email I’m enclosing the Aspartame Resource Guide which will give you detoxification, books and even the history of how this chemical poison was marketed through the political chicanery of Don Rumsfeld, and was never proven safe scientifically.

I have put together both neurosurgeon Russell Blaylock’s report as well as Dr. H. J. Roberts, and other case histories in one email.  If you can get this report to their physicians and them, of course, the physicians will understand. http://www.mpwhi.com/new_report_at_neurology_conference.htm

Also, I would like to introduce you to Jim McDonald of the UK Aspartame Awareness Campaign – bigmac2@freenetname.co.uk In the UK you can get Cori’s film from Namaste Publishing, info@namastepublishing.co.uk

You can also subscribe to the Aspartame Information List on www.mpwhi.com Scroll down to banners.

Please let me know if you can get your family off this poison and how they do, or when they get well. Also, be sure to give them a copy of this Aspartame Resource Guide with detoxification and other helpful information.

All my best,
Betty
www.mpwhi.com, www.dorway.com, www.wnhho.net
Aspartame Toxicity Center, www.holisticmed.com/aspartame

At 09:36 AM 3/15/2011, Jenna  wrote:

Dear Dr Betty Martini,

My name is Jenna R, my mother Shona K suffers from MS.  She was diagnosed possibly in her twenties with symptoms of this disease but did not appear apparent enough to be considered full blown MS.  She is now in her late fifties and about a couple of years ago she appeared to show a decline in her mobility.  She then endured a stressful separation from my dad which resulted in a rapid decline in her health.  She was signed off from work for a bout 1 year due to her re-occurring bouts but has since been able to return to work January this year.  Although, she is able to work she is still has problems with mobility and the occasional bout.  I read a few years ago about the possibility that Aspartame in the diet can cause this disease.

If I think back to when I was younger my mother consumed a lot of Coke a cola and various fizzy drinks.  I suffered from soft teeth and did not consume these products very often and stayed away from anything that was sweet.  My sister is a Lupus sufferer and I also read that there may be a connection with Aspartame and this disease with MS passed on genetically.

I have concerns for both my mother and my sister as they still consume sweet products which more than likely contain this substance.  I have always thought that perhaps my mothers condition worsens due to her diet but have not been able to get this through to her.

I read your note on rense.com about a patient called Cori Brackett.  Although, my mothers condition may be different to this person but wondered if there may be a connection to Aspartame with my mothers condition?

Dr’s do not seem to give any positive feedback here in Scotland UK and wondered if you could give any suggestions?

Regards

Jenna R.

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Case Report – A 52-year-old Man with Increasing Fatigue and a Syncopal Episode http://lymebook.com/fight/case-report-a-52-year-old-man-with-increasing-fatigue-and-a-syncopal-episode/ http://lymebook.com/fight/case-report-a-52-year-old-man-with-increasing-fatigue-and-a-syncopal-episode/#respond Wed, 11 Aug 2010 05:44:02 +0000 http://lymebook.com/fight/?p=1476 Full article: http://www.amc.edu/amr/archives/200606/case1.html

Excerpt:

A 52-year-old male marathon runner with a past medical history significant for glaucoma presented to the emergency department with a two-week history of increasing fatigue after an episode of syncope.

He initially presented to his primary care doctor’s office complaining of flu like symptoms one week after running a marathon and three weeks prior to admission. He described fever, chills, night sweats, increasing fatigue and body aches. He was noted to be an avid runner who had finished within the top five to ten athletes in prior marathons. He stated that despite training intensely, he only finished in 50th place. During this visit, a chest x-ray was obtained which showed no evidence of pneumonia or other abnormalities. He was diagnosed with a minor viral upper respiratory tract infection and over the following week began to notice improvement of his symptoms.

He returned to the office two weeks after the initial visit with worsening fatigue and decreased exercise tolerance. He had become increasingly short of breath after running more than 2 milles. A serologic test for Lyme disease was performed to rule out Lyme carditis after an EKG showed first-degree heart block.

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potentially harmful chemicals kept secret http://lymebook.com/fight/potentially-harmful-chemicals-kept-secret/ http://lymebook.com/fight/potentially-harmful-chemicals-kept-secret/#respond Fri, 22 Jan 2010 15:47:09 +0000 http://lymebook.com/fight/potentially-harmful-chemicals-kept-secret/ Linda’s comment:  Use of potentially harmful chemicals kept secret under law…???  Sorry but this is criminal in my book….there is no wonder there are so many environmental cancers today.  What do you think this is doing to our children and grandchildren?  We are adults, we can read labels and do our own research, except in cases like this.  How dare they playing with our lives.  We elect them to be honest not hide behind some veil of secrecy!!  This is criminal in my books…Do they not know they are killing and exposing their own families, themselves??
 
Perhaps we should shove all these creeps in a moldy toxic room, spray it good with pesticides, herbicides and these other chemicals they are hiding, then feed them GMO foods with a diet soda chaser!!??  Wonder how many will keep their prostates?  How many will get lung, breast and stomach cancers?  Enough is enough, we the consumer have to stand up and SAY NO, WE ARE NOT GOING TO TAKE IT ANYMORE….
 
All the more reason why we must focus on detoxing and following a lifelong daily detox program.
 
Regards,
Linda or Angel

Full article:

http://www.washingtonpost.com/wp-dyn/content/article/2010/01/03/AR2010010302110_pf.html

Excerpt:

Of the 84,000 chemicals in commercial use in the United States — from
flame retardants in furniture to household cleaners — nearly 20 percent
are secret, according to the Environmental Protection Agency, their
names and physical properties guarded from consumers and virtually all
public officials under a little-known federal provision.

The policy was designed 33 years ago to protect trade secrets in a
highly competitive industry. But critics — including the Obama
administration — say the secrecy has grown out of control, making it
impossible for regulators to control potential dangers or for consumers
to know which toxic substances they might be exposed to.

At a time of increasing public demand for more information about
chemical exposure, pressure is building on lawmakers to make it more
difficult for manufacturers to cloak their products in secrecy. Congress
is set to rewrite chemical regulations this year for the first time in a
generation.

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Overview of human leptospirosis http://lymebook.com/fight/overview-of-human-leptospirosis/ http://lymebook.com/fight/overview-of-human-leptospirosis/#respond Sat, 19 Dec 2009 08:13:21 +0000 http://lymebook.com/fight/?p=684 Human leptospirosis can be a difficult infection to describe, as the
symptoms can vary dramatically between patients. Some symptoms are
extremely common, but only a small number of patients will experience
the severe life-threatening illness known as Weil’s disease. The
severity of the infection depends on the age and general health of the
patient, plus the serovar (strain) of bacteria involved and the number
of bacteria that entered the patient’s body.

The infection is usually systemic (affecting the whole body) and causes
a sudden fever. In mild cases it lasts a few days, following a pattern
similar to flu but often in two phases – a period of illness lasting a
few days, then a slight recovery, then a second period of illness. In
mild cases the second phase lasts a short time and the patient recovers,
but in severe types the illness develops and progresses rapidly, leading
to organ failure and often death if not treated with intervention and
support.

Incubation time

From the time you were infected with the bacteria, there is a period
where it has to reproduce enough to cause illness – called the
‘incubation time’. With human leptospirosis this is typically 3 to 21
days, with most patients developing illness after about 3 to 14 days. It
does not usually take more than 28 days, but in rare cases very long
incubation periods have been reported. It generally cannot show illness
in less than 24 hours unless the volume of bacteria taken into the
bloodstream was massively larger than normal.

First stage

Leptospirosis starts suddenly, with a severe headache, redness in the
eyes, muscle pains, fatigue and nausea and a fever of 39°C (102°F) or
above. There is sometimes a red non-blanching pinprick rash on the skin,
similar to that seen in meningitis. Young children can be tired or
distressed and may show an aversion to bright light. The severe headache
is almost always present and can be incapacitating. Nausea may or may
not cause vomiting. Muscle pains can be extreme and are often
particularly bad in the calf and back areas – muscles will be sore to
move and to touch. A rapid pulse is also common in the first few days.

The skin rash develops in the first one or two days and often the skin
is warm and pink just beforehand, with the patient complaining of
feeling warm. Rashes can occur anywhere but in some cases are confined
to local regions of skin such as the front of the legs. Sometimes they
will be itchy, but rashes are only seen in about 30% of all cases so the
lack of any rash is not too significant.

Psychological changes are often seen, with patients feeling depressed,
confused, aggressive and sometimes psychotic – with schizophrenia and
hallucinations, personality changes and violence.

This phase lasts between three and five days, then the patient
(temporarily) recovers. During this phase the bacteria are active in the
patient’s bloodstream (so it is sometimes called the septecaemic phase)
and so can be detected by lab tests.

Second stage

In many mild cases this doesn’t happen at all, but where the infection
is more severe, the patient enters a second phase of illness after a few
days of apprent recovery. The initial symptoms and fever return,
accompanied with chest and abdominal pain, some renal problems and
psychological changes. Increased symptoms of meningitis are often seen
with neck stiffness and vomiting, but in most mild cases the patient
will not suffer kidney or liver failure and will eventually recover.
There may be a sore throat and dry cough, with a litle blood. With
treatment, mild cases will recover within a few weeks.

During this second phase the bacteria are only really active in the
tissues of the patient, and so can be difficult to find in the
bloodstream, making lab tests a problem. This second phase is usually
called the ’tissue’ or ‘immune’ phase.

Severe infections

In cases of particularly virulent serovars or patients with poor health,
the infection follows a different pattern and the patient develops very
rapid and severe symptoms from the start, without much of a remission.
Symptoms are the same as for the mild type but more pronounced, and
multiple organs are damaged – liver and kidney failure can occur within
10 days, leading to jaundice and death if not treated. Hemorrhages are
common (including bleeding from the mouth, eyes and other mucous
membranes), plus infection of the heart and significant internal
bleeding. Dialysis is the most important intervention and the patient
will require antibiotics and hospital admission in order to stand a
chance of survival. Death, when it occurs, is usually due to heart,
liver or respiratory failure. Severe infections are often called
‘icteric’ because of the presence of jaundice, and these are the only
cases that can really be called Weil’s disease.

Recovery

Patients with mild infections recover quite quickly, so are usually
feeling OK after a few weeks, but they can suffer from fatigue and
depression for a while and may be at risk from persistent infection.
Patients with the more severe infections can take several weeks to
recover, as removing the bacteria is not the problem – they will have
caused damage to the body’s tissues that take time to heal. Although
some patients can die, with medical treatment the chances of survival
are good – though patients that have had a severe illness may suffer
long-term symptoms due to organ damage that cannot completely heal.
Psychological changes (mood swings, depression, psychoses) are common
for a few months following recovery.
Immunity

Patients that survive infection will develop some immunity, but only to
the serovar that infected them and some closely-related ones. They can
still be infected by other strains, and the immunity lasts no more than
ten years in humans. There is a very small possibility of auto-immune
reactions to the bacteria if patients are reinfected again, but the main
concern of patients is that they can suffer from medium-term symptoms
due to persistent infection which are almost impossible to treat.

Causes of infection – guide for the public

Human infection is always caused by exposure to the bacteria that have
been shed by an infected animal, and in 90% of cases it will be their
urine (although infection direct from blood is also possible). Direct
transfer, where the urine comes into contact with the patient and enters
their bloodstream, is very rare except in accidental exposure when
handling infected animals, and the usual route is via water that is
subsequently drink, or used for recreation such as swimming.

The bacteria have to physcially enter your bloodstream in order to cause
an infection, and as they cannot easily penetrate dry undamaged skin,
they can only enter at certain locations – injuries where the skin is
broken are the obvious places, but mucous membranes lining the airway,
mouth, lungs and female sexual organs are also potential routes – so
breathing in or swallowing bacteria is a risk, and leptospirosis can
sometimes be spread via sexual intercourse.

Dry unbroken skin is a perfect barrier against the bacteria, but cuts
and scrapes need only be tiny for the bacteria to find an entry point.
There is also a suggestion that the bacteria can pass through very
waterlogged skin (such as when skin is immersed in water for a long
time), as the cellular structure of the skin changes slightly. This is
still only a theory and we have no cases on file.

The bacteria are not generally airborne, so the only risks for breathing
in the infection are where water droplets are being created – such as
pressure-washing work or in the spray chambers of some air conditioning
plant. Being “generally close” to an infected person or animal will not
cause an infection!

It’s important to realize that the bacteria are incredibly small, and so
even a pinhead sized drop of water can carry millions of them. In theory
it only takes one to cause illness, but in reality your body’s immune
system will attack them to a certain extent and so the chances of
illness increase as the volume that enters the body (the ‘innoculum’)
increases.
What are the chances of catching this infection from my local
river/pond/cess pit?

Obviously this depends on two things – if the water is infected with the
bacteria, and if you and said bacteria get in close enough contact!

On average in the developed world (Europe, mainland USA, etc.) about 20%
of feral rats carry strains of leptospira that could cause illness in
humans. This of course varies locally – in your area you may have 100%
rat carriers, or 0% – it just depends on the social lives of the rats in
question. It’s therefore sensible to assume that on average 10% of all
freshwater sites are infectious, with more probability for sites which
stand good chances of hosting rats nearby (urban ponds, slow-moving
rivers and canals, lakes near farm buildings, etc.) and less of a risk
for non-rodent-friendly sites such as rapid flowing highland streams or
very large estuaries and river deltas. Obviously any site with a high
water throughput (such as a river) is less of a risk than stagnant
water, as rodent urine will be diluted by the flow. Any water treated
with chlorine or UV-sterilisation will be totally safe. This means that
swimming pools, and many municipal water fountains and architectural
features, are usually of no risk in terms of leptospirosis.

The chances that being exposed to contaminated water would lead to
infection depends on what you do in the water. To become infected you
must actually allow water to enter your body, though that could be as
simple as through an open cut, or by licking a finger. Swimming is the
highest risk activity as there is no way to prevent some ingestion and
skin contact, though other activities such as fishing, waterskiing,
sailing and kayaking can also present risk. Remember that the bacteria
cannot survive in saltwater so there is no possible risk from swimming
in the sea, or in tidal regions of rivers where the water is briny.

In general in the developed world people are wary of open water sites
from general cleanliness viewpoints, and would not drink from a lake
without a very good reason. The chances of infection are therefore quite
low, but these statistics hide the fact that in many cases the infection
is mild, and goes unreported. Despite only a few thousand cases being
reported in the developed world each year, there will be many times more
cases which are simply written off as a cold or stomach bug – we
estimate the total number of cases in the developed world could be up to
100,000 per year.

In developing countries the risks are greater, as rat populations are
more widespread and water use is different. The quantity of untreated
water used for washing, bathing and drinking is far higher, and the
association between hygiene risks and open water is rarely made.
Education in developing countries is the only solution to this issue, as
the bacteria and the rats are there to stay.

Treatment of human leptospirosis – guide for the public

Treatment for acute illness in humans is in two parts – an antibiotic to
control the bacteria and general support of the patient’s internal
organs so they maintain their ability to recover while the bacteria are
removed.

Antibiotics

Leptospirosis can be treated by a wide range of antibiotics, and medical
staff will select the best based on availability, the patient’s age and
any other medications they may be taking. In mild cases the medication
will be given by mouth adn the patient can stay at home, but in severe
infections the antibiotics are often given directly into the bloodstream
via a drip (IV) and so require them to remain in hospital. This is also
important to allow them to be monitored as the infection progresses.

In many cases, penicillin is used – but if the patient is allergic then
a number of alternatives are available as well. It is very important to
take antibiotics as prescribed – do not miss any doses and take all the
doses even if you feel that you’ve recovered. Stopping a course of
antibiotics before the end can lead to resistant bacteria taking hold
and causing very severe illness. The dose of antibiotic will be
calculated based on the patient’s age and body mass, and medical staff
do not need to know the exact strain of leptospira involved before
beginning treatment – indeed it should be started before test results
are returned if the patient has a high probability of being infected.

Other medications

Often patients will have severe headaches, fever and nausea in the first
week or two, and these can be controlled by normal non-prescription
medicines. In some cases medical staff may prescribe additional programs
of medication to help with liver or kidney function, or to support
deficiencies in diet.
Hospital care

In severe infections the patient will be admitted to hospital, and may
need to be intensively supported for a few weeks. Patients can require
dialysis, fluids and painkillers plus help with their breathing. In very
rare cases patients can become psychologically disturbed and may need
sedation for their own safety. The infection is not particularly
contagious and so patients are not usually isolated and can receive
visitors as their condition permits.
General recovery

Recovery can take a while, and a lot of patients find they suffer from
fatigue and depression for a few months after recovery, requiring
support. Maintaining a healthy diet with all the proper vitamins and
minerals is very important during recovery, and patients that feel
fatigued should rest as much as they need to – fighting it off and
continuing to work can make recovery a lot slower.

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