All Posts Tagged With: "F.I.G.H.T."

Linda’s comment:  For years Dr Gordon has said that if you are going to plan a pregnancy, then it is a MUST to go on a good detox protocol.  The unborn fetus is considered the toxic dump for the mom.  When a mom eats the wrong foods, or eats foods with pesticides/herbicides, etc., etc. etc., it all goes to the unborn fetus.

Dr. Gordon’s Comments:

Maternal nutrition ties to autism?  My plan for healthy babies takes on a new sense of urgency with this latest research!! Please read if you have anyone that might go through a pregnancy this year; they need to know this.

This new study about children born less than 1 year after the last child having three times the incidence of autism suggests to me that maternal nutrition is compromised after one child. The second pregnancy following too closely does not give the needed time to
replete nutrients lost during the last pregnancy.

I point out that all planned pregnancies ideally need to be preceded by ideally a year of detoxification. But, now we can see that also we need to build expectant mothers up nutritionally with far higher levels of nutrients found in today’s totally outmoded prenatal supplement formulas.

Just more vitamin D alone would reduce this tragic incidence of autism. My preferred prenatal is Beyond Chelation Improved, as that way we also get the essential fatty acids and the total spectrum of useful minerals while gently chelating out toxins with things like garlic and dl methione and oral EDTA, which alone has 507 references about its efficacy in lowering lead levels even in occupationally exposed workers on mywww.gordonresearch.com website.

Ideally I always also recommend my “power drink” using organic greens and Beyond Fiber and Maca and BioEn’R-G’y C, one slightly heaping tsp of each in 10+ ounces of good mineralized water like Pellegrino. And, for those willing, add Quinton Marine Plasma to that program. Then you can expect to have the healthiest possible baby known as Quinton babies, as putting in ultra trace minerals found only in this sea water based nutrient mineral drink has been shown to save lives of very sick babies so let them get it from their mother while in-utero too.

Garry F. Gordon MD,DO,MD(H)
President, Gordon Research Institute
www.gordonresearch.com

Link: http://online.wsj.com/article/SB10001424052748703667904576072832311108462.html?mod=djemHL_t

Excerpt:

HEALTH INDUSTRY 
•JANUARY 10, 2011, 12:02 A.M. ET 
Closely Spaced Pregnancies Linked to Autism Risk 

By JENNIFER CORBETT DOOREN 
WASHINGTON — Closely spaced pregnancies were associated with an increase in the odds of a second child being diagnosed with autism, according to a study involving California children.

The study, which the journal Pediatrics published online Monday, showed the sooner conceptions followed the prior birth of a sibling, the greater the likelihood of the second child having an autism diagnosis. 

The study looked at more than 660,000 second-born children in California between 1992 to 2002. The study measured the time the second child was conceived relative to the first child, and then looked at autism diagnosis of the second sibling. 

The study found that second children who were conceived less than 12 months after the first child’s birth were three times more likely to be diagnosed with autism than children spaced further apart. Second children conceived less than two years after the first had almost twice the odds of receiving an autism diagnosis.

Linda’s comments:  It is difficult for me to understand why more doctors don’t understand how bad gluten is?   If they can’t label them with Celiac disease, then what, you can eat gluten….NOT….  Chronically ill patients even healthy patients for that matter, needs to get gluten out of their lives….They also need to stop eating GMO FOODS…..

Dr. Gordon’s Comments:

WSJ says the new epidemic is gluten sensitivity and it is different than celiac disease but is now being blamed for multiple common symptoms. It is not easy to live gluten free since it seems to be everywhere. See The Gluten Connection by Shari Lieberman and others on Amazon.

Garry F. Gordon MD,DO,MD(H)
President, Gordon Research Institute
www.gordonresearch.com

Link: http://drhyman.com/gluten-what-you-dont-know-might-kill-you-11/?utm_source=Publicaster&utm_medium=email&utm_campaign=drhyman%20newsletter%20issue%20#17&utm_term=Get+the+story

Excerpt:

Gluten: What You Don’t Know Might Kill You
Dr Mark Hyman

SOMETHING YOU’RE EATING may be killing you, and you probably don’t even know it! If you eat cheeseburgers or French fries all the time or drink six sodas a day, you likely know you are shortening your life. But eating a nice dark, crunchy slice of whole wheat bread–how could that be bad for you? Well, bread contains gluten, a protein found in wheat, barley, rye, spelt, kamut, and oats. It is hidden in pizza, pasta, bread, wraps, rolls, and most processed foods. Clearly, gluten is a staple of the American diet. What most people don’t know is that gluten can cause serious health complications for many. You may be at risk even if you don’t have full blown celiac disease. I want to reveal the truth about gluten, explain the dangers, and provide you with a simple system that will help you determine whether or not gluten is a problem for you.

 Link: http://online.wsj.com/article/SB40001424052748704893604576200393522456636.html?mod=djempersonal 

Excerpt: Wall Street Journal
•HEALTH JOURNAL 
•MARCH 16, 2011 
Gluten sensitive? Here’s why 
By Melinda Beck

Lisa Rayburn felt dizzy, bloated and exhausted. Wynn Avocette suffered migraines and body aches. Stephanie Meade’s 4-year-old daughter had constipation and threw temper tantrums. 

All three tested negative for celiac disease, a severe intolerance to gluten, a protein found in wheat and other grains. 

But after their doctors ruled out other causes, all three adults did their own research and cut gluten—and saw the symptoms subside. A new study in the journal BMC Medicine may shed some light on why. It shows gluten can set off a distinct reaction in the intestines and the immune system, even in people who don’t have celiac disease.

Linda’s Comments:

These are selected from official FDA answers to dosages of potassium iodide. I again point out that I do not believe the current crisis in Japan will reach the levels of exposure for the USA that would require this protocol.

However, I believe that we all need more iodine every day (see page 14 of the Scott Forsgren review of my FIGHT program. www.publichealthalert.org 

Note: I do recommend lifelong use of iodine for entirely different reasons, namely the high levels of largely unavoidable exposures to fluorine and bromine. That is what has convinced me that iodine is needed in higher levels than we can get from our usual dietary sources unless you are eating kelp and seaweed daily. We need more iodine, as a supplement if we want to maintain an optimally functioning thyroid gland.

Garry F. Gordon MD,DO,MD(H)
President, Gordon Research Institute
www.gordonresearch.com

Link: http://www.diabetesincontrol.com/index.php?option=com_content&view=article&id=10637&catid=1&Itemid=17

Excerpt:

Should Your Patients Be Taking Potassium Iodide?

The effectiveness of KI as a specific blocker of thyroid radioiodine uptake is well established. When administered in the recommended dose, KI is effective in reducing the risk of thyroid cancer in individuals or populations at risk for inhalation or ingestion of radio iodines. KI floods the thyroid with non-radioactive iodine and prevents the uptake of the radioactive molecules, which are subsequently excreted in the urine. 

Potassium Iodide Q&A

Linda’s comments:  Lots of information on the Internet about Radiation poisoning, but I trust these two people with my children….

Dr. Gordon’s Comments: How safe is iodine supplementation and at what level? My FIGHT program synopsis by Scott Forsgren on page 14 (www.publichealthalert.org) recommends iodine and explains why and what dose. It is available free on my website.

Garry F. Gordon MD,DO,MD(H)
President, Gordon Research Institute
www.gordonresearch.com

Link: http://newhope360.com/regulation-and-legislation/grappling-safety-potassium-iodide-supplements

Excerpt:

Grappling with the safety of potassium iodide supplements

To me, marketing of dietary supplements with doses in the milligram level rather than in micrograms, much less at levels matching the 130mg found in FDA-approved drugs, has the potential for serious ramifications in terms of an adverse effect on public health.
As the Japanese continue to struggle to bring the already disastrous situation under control at the Fukushima nuclear power facility, and reports surface of radiation spikes in the Tokyo water supply, FDA has reacted swiftly to issue an import alert on all food coming into the United States from areas that have potentially suffered from excessive radiation exposure. This seems to be an important and prudent reaction to the situation designed to protect the health of the American public.

At the same time, we are seeing a proliferation of dietary supplement products purporting to offer protection from radiation poisoning. One company marketing such a product proudly issued a press release announcing that its resveratrol “provides resistance before and after exposure to hazardous radiation.” FDA, again acting appropriately, has also warned the public to be wary of these products and their claims.

It is  no too late to come to Phoenix for these two conferences !  You will come away understanding that when you combine my F.I.G.H.T.  Program with the missing link, healing with Physics, using the modalities you can personally experience at my conference, you will experience amazing healing results!

Sincerely,

G.F. Gordon MD DO MD(H.)

____

To anyone interested in Infinite Wellness;

I have found unique synergy combining the biochemistry, like my FIGHT program with the PHYSICS we can no longer ignore. This approach is changing the lives of very ill patients, often almost overnight.

I personally feel younger each day. I am certain that any one of these; PEMF, TESLA based electro muscle stimulation, and correctly designed magnetic pads to sleep on, will improve your life dramatically

You are invited to attend one or more of my 3 workshops being held in Phoenix March 3-7 in conjunction with the great conference offered 3/4/11 by AHIMA. Flyers and registration information are attached. NOTE: Admission is free on 3/6/11 from Noon until 7 PM and only $50 on other dates if you also register for AHIMA conference, $100 if you do not.

Here you will learn that Physics is more important than Biochemistry in determining how you FEEL and how you HEAL! Without a magnetic field there is no life and the experts believe that the earth’s electromagnetic field hasdropped from nearly 30 Gauss at the time of dinosaurs to 0.3 Gauss now. (more)

Register for AHIMA Conference Here

Register for the Energy Workshops Here

Food allergy/sensitivities contribute to most chronic diseases to a greater or lesser extent, as explained by my FIGHT program. This review has some new developments from mainstream medicine that you need to be aware of for managing this huge problem for most patients.

Garry F. Gordon MD,DO,MD(H)
President, Gordon Research Institute
www.gordonresearch.com         

Link: http://www.medscape.com/viewarticle/733146?sssdmh=dm1.659803&src=journalnl

Excerpt:

Abstract

Purpose of review Recent investigation has resulted in significant advances toward definitive therapeutic options for food allergy. In this review, we will explore novel immunotherapeutic interventions for the active treatment of food allergy.
Recent findings Because the injection route for allergen immunotherapy to foods has been associated with an unacceptable risk of severe anaphylactic reactions, use of mucosally targeted therapeutic strategies is of significant interest for food allergy. Allergen-specific immunotherapeutic approaches such as oral, sublingual, epicutaneous, and peptide immunotherapy have demonstrated efficacy in increasing threshold dose and inducing immunologic changes associated with both desensitization and oral tolerance in animal and human trials. More global immunomodulatory strategies, such as Traditional Chinese Medicine and anti-IgE therapy have been shown to effectively target the allergic response, and clinical trials are ongoing to determine the efficacy and safety in human food allergy.

Summary 
The advent of therapies that target the mucosal immune response to promote oral tolerance have shown great promise in the treatment of food hypersensitivity. However, there is still significant risk of adverse reactions associated with these therapeutic strategies and further study is needed to carefully advance these therapeutic modalities toward general clinical implementation.

Linda’s comment:  This is all part of the FIGHT protocol…however, I do take other things added to this like a good probiotic, etc., etc., etc.

Dr. Gordon’s Comments: You are not taking enough fiber to keep your intestinal flora happy unless you are on Beyond Fiber. With the epidemic of food sensitivities today just consuming a great probiotic is not enough, as you must feed the new flora. I hope you will learn more about stabilized rice bran with artichoke and EDTA, as found in Beyond Fiber!

Garry F. Gordon MD,DO,MD(H)
President, Gordon Research Institute
www.gordonresearch.com

Link: http://www.nhiondemand.com/hsjarticle.aspx?id=958&utm_source=NHI+OnDemand+Newsletter+List&utm_campaign=3dc63070d1-HSJ_Dec7_2010&utm_medium=email 

Excerpt:

Cardiovascular disease or heart disease is a class of diseases that involve the heart or blood vessels (arteries and veins). There are several risk factors for cardiovascular disease that are essentially immutable. These are older age, male gender, and a family history of CVD. Additionally, three major risk factors identified include cigarette smoking, dyslipidemia (high cholesterol), and hypertension. Other identified factors associated with increased risk for cardiovascular disease include physical inactivity, sleep problems, diabetes mellitus, rheumatoid arthritis, obesity, excessive intake of alcohol, thrombotic and fibrinolytic factors, elevated homocysteine levels, certain infections and inflammation, exogenously administered estrogens and androgens, certain psychosocial factors, increased fasting glucose. and frequency of migraines. The synergism of the presence of multiple risk factors must also be considered.

Dietary fiber is a general term that refers to a wide variety of compounds from plants that are resistant to the digestive enzymes produced by humans. Because dietary fiber is resistant to digestive enzymes, it is not broken down or absorbed, which means it does not provide calories or energy to the body. In general, high fiber diets are associated with significantly reduced risks of cardiovascular disease, cancer, and all cause mortality. It is generally recommended that Americans should strive to achieve a total dietary fiber intake of 25 to 30 grams/day, which should preferentially come from foods, not supplements. However, dietary surveys indicate that dietary fiber intake among adults in the United States averages about 15 grams/day, or approximately half the recommended amount.

From Garry Gordon, MD:

This PROTOCOL will dramatically improve almost any skin condition for any patient. Always think systemically; always deal with foods that are sensitizing the patient and toxins and infections that are not necessarily just skin infections.

Please get an atomizer from Longevity Plus and fill it 50/50 with Quinton Marine Plasma Hypertonic and ACS 200 and spray often. Alternate that with sprays from ACZ Nano, which if not responding we can make stronger by putting one ZeoGold cap in 2 ounces of good water, let it hydrate and draw off the top 10 cc or two tsp. Use that to “spike” the ACZ Nano after 10 cc have been used or put in water and drank but that way we have POWERFUL HEALING from the stronger Zeolite form in ZeoGold that I find even helps cancer lesions on the skin. 

When using Quinton always take at least 3-4 of the Isotonic orally to maximize effect but spraying it is amazing particularly with the help of the other suggestions. Get two atomizers to use up the 10 cc or simply drink the residual contents.

Longevity Plus also has the strongest topical Aloe Vera used in nursing homes by Carrasyn. Use that lightly on the skin, as it will dry and form a thin film helping the other spray applications become longer acting.

Always top off the program with MY INFECTION PROGRAM. Orally use 5 days of high dose Vit A, 300-500,000 units each day, and always use high dose Vit D, 5000 a day, and Immuni-T2, three bid, and use the ACS 200 orally, 1 ounce to start then 25 sprays tid, which is 1/2 ounce daily, for days or weeks depending on condition. 

But EVERYONE has to learn my FIGHT program and the oral program here will help skin recover by lowering total body burden of pathogens but all skin is an accessory detox organ so soak in tub with Beyond Clean (EDTA) and follow instructions on the jar to alternate with Epsom then vinegar, etc.

Always use my Power Drink (MACA, Beyond Fiber, BIOEN’R-G’Y C and Organic Green) with Beyond Chelation-Improved and ZeoGold, as I can show you that even lifetime disfiguring psoriasis or other impossible eczema etc will always respond to my FIGHT program. Always increase Omega 3 to 4 caps daily for a month in addition to the one cap in each BC-I packet but the primrose in those is essential too. The diet is tough, stop sensitizing foods; listen to my webinars on FOOD and FIGHT and SILVER to learn more. 
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Sincerely,

Garry F. Gordon MD,DO,MD(H)
President, Gordon Research Institute
www.gordonresearch.com