All Posts Tagged With: "diabetes"

Association of Carotid Plaque Lp-PLA2 with Macrophages & Infection

Excerpt:

The significant association of plaque Lp-PLA2 with plaque macrophages and C. pneumoniae suggests an interactive role in accelerating inflammation in atherosclerosis. A possible mechanism for C. pneumoniaein the atherogenic process may involve infection of macrophages that induce Lp-PLA2 production leading to upregulation of inflammatory mediators in plaque tissue. Additional in vitro and in vivo research will be needed to advance our understanding of specific C. pneumoniae and Lp-PLA2 interactions in atherosclerosis.

Resveratrol – a miracle molecule?

Full article: http://www.medicalnewstoday.com/articles/187320.php

Excerpt:

Can Resveratrol, the so-called miracle molecule found in red wine, peanuts and an obnoxious plant called Chinese Giant Knotweed, actually improve your brain function?

Scientists at Northumbria University in the UK have just published a double-blind, peer-reviewed study in the journal, American Journal of Clinical Nutrition, which concludes that a relatively modest dose of this compound in the form of one or two capsules may just do that. In their study, 24 subjects were given one capsule of a supplement called Biotivia Bioforte Resveratrol containing 250 mg of the trans-Resveratrol isomer in each dose.

In previous studies of Resveratrol the compound has been shown to have potent anti-aging properties in animals, as well as the ability to protect cells against a remarkable range of diseases. Resveratrol seems to perform much the same function in animals the same way it does in plants; that is, act as the organism’s immune and defense system. The supplement’s ability to activate certain genes called sirtuins was discovered by Dr. David Sinclair at Harvard about three years ago and since that time has been the subject of hundreds of studies and trials. Albert Einstein Medical School, for example, has applied to present the results of its trial on diabetes patients to the American Diabetes Association Science Meeting in June.

In the Northumbria study, Bioforte resveratrol increased the brain blood flow in the human subjects while they were performing mental tasks by a substantial amount. The effect seemed to be turned on by the increased demand caused by the cognitive tasks being performed by the student subjects. This implies that the effect of Resveratrol on cerebral blood flow is activated on demand when the brain is called upon to perform a challenging mental task. Could this mean that the compound can be taken in the morning before taking an exam, for example, and spring into action when needed to boost the brain’s ability to cope with the exam? Possibly; however, much more study is needed to determine the proper dosage and timing for this application.

Study Shows Soluble Fiber Boosts Immune System

Linda’s comments:  Finally a university does a study and admits they find that Fiber boosts our immune systems.  AND yes, a good Fiber can reduce inflammation associated with obesity related diseases.  The BEYOND FIBER I take has more than just fiber….please go here and read about the fiber I take twice daily… www.longevityplus.com <BEYOND FIBER>  This Beyond Fiber is part of the FIGHT protocol that I have been on for over 1 1/2 years.   I had tried over 15 different fibers before Beyond FIber.  I will never go back.  Healing our cells helps us to recover faster from different infections. 

Join the FIGHT team and get healthy!!  Go to www.gordonresearch.com and find the Webinar’s on the F.I.G.H.T. protocol.  I do believe you will be pleasantly surprised what you learn there.  By reducing our total body burden of pathogens and toxins leads us to a healthier life and a happier YOU.
Excerpt:
A new University of Illinois study touts the benefits of soluble fiber – found in oats, apples, and nuts, for starters – saying that it reduces the inflammation associated with obesity-related diseases and strengthens the immune system. Continued

Aspartame dangers

Linda’s comment:  Were you aware that formaldehyde converted from the free methyl alcohol embalms living tissue and damages DNA??  Most people don’t realize how dangerous that Aspartame can be.  There has been a rise in brain cancers, which we know according to Dr Russell Blaylock, MD, a renowned neuro surgeon.  Yet the food industry continue to poison people.  However, all the blame can’t be put on the food industry. WE the people need to take the responsibility for buying this deadly neuro poison.  If people would stop purchasing the products that contain Aspartame then the industry would change, after all they are in it to make money and don’t give a damn about our health.

 
I’m as aspartame survivor and trust me people it was UGLY…Listen up and start doing research.  Yes we can thank Rumsfeld  for making sure this deadly toxin came to market.  Right after he slammed it through the FDA, he went to work for Searle….<shaking head>….AND WE T HE PEOPLE let it happen.  STOP PURCHASING PRODUCTS WITH THIS DEADLY POISON IN IT…This will get the industry attention.  Get into their pocketbook and they will make changes.
 
The good news is the FIGHT protocol will help you to detox this deadly poison and restore your body back to healthy.  I have had tremendous success with the FIGHT protocol and continue to have great results.  Don’t delay, start today and you too can enjoy good health again.
 
Regards,
Linda
Excerpt:
What comes to mind is the scripture in Jeremiah that the wicked will
sleep a perpetual sleep and never awaken.  Aspartame Disease is now a
heinous global plague causing sickness and death throughout the
world.  The history and toxicity of aspartame has reached critical
mass as consumers avoid it like the plague it is.  For this reason,
and to erase history, Ajinomoto has changed the name to AminoSweet.
This itself is deceiving since it’s the deadly free methyl alcohol
that sweetens, not the amino acids. Be warned!

BPA May Be Linked to Heart Disease Risk

Linda’s comments:  May be linked to heart disease??  Yikessssssssssssss….wake up folks, BPA is a deadly chemical that we are ingesting and having shoved at us for the sake of money.  This is why I preach to drink from glass bottles and not from cans or plastic bottles.  When they say “no significant association between BPA and diabetes or liver enzymes”, by whose standards???

Do I trust what they say when they say “May Be linked” very simple NO, I do not trust them…

Bottom-line BPA is NOT safe and we need to start standing up and say NO…when we stop purchasing products with BPA in them, then and only then will the industry listen…

Regards,

Linda Continued

Concern Over Canned Foods

Linda’s comment.  All the more reason why you don’t eat GMO and moving into the world of organics is the safest way to save your health.   We must begin to make the move to cook only FRESH foods.  Soups are best is home-made and we all know that.  As consumers, WE CAN control the industry.  If consumers just STOP BUYING, then the industry will change.  It happened with baby bottles, so why can’t it happen with canned foods??  JUST SAY NO to canned foods. Continued

Heart Disease A ‘Silent Killer’ In Patients With Severe Mental Illness

http://www.medicalnewstoday.com/articles/170934.php

A large new study confirms that people with severe mental disorders – such as schizophrenia or other psychotic disorders – are 25 percent to 40 percent more prone to die from heart disease than people without mental illness are.

Moreover, smoking and physical inactivity – behaviors that individuals potentially can change – significantly contribute to this increased risk of death, found researchers led by Amy Kilbourne, Ph.D. Continued